SCHNOLLER, Valérie Chantal Gabrielle; HERNÁNDEZ-CARMONA, Gustavo; HERNÁNDEZ-GARIBAY, Enrique; LÓPEZ-VIVAS, Juan Manuel; MUÑOZ-OCHOA, Mauricio. Chemical characterization of the soluble polysaccharides of the red alga Acanthophora spicifera from La Paz Bay, Baja California Sur, México. Ciencias Marinas, [S. l.], v. 46, n. 3, p. 165–176, 2020. DOI: 10.7773/cm.v46i3.3090. Disponível em: https://www.cienciasmarinas.com.mx/index.php/cmarinas/article/view/3090. Acesso em: 27 apr. 2024.